Description
Defrost the product approx. 30-60 minutes or Tip: To achieve a better quality bake the product after defrosting 3 minutes at 160 degrees celsius. Ingredients: spelt flour (wheat), water, linseed, pumpkin seeds, sunflower seeds, vegetable oil (rapeseed), yeast, wheat protein, thickener (E412), invert sugar syrup, sesame seeds, malted wheat flour, salt, malt extract (barley malt, water), acidity regulator (E524), barley malt, emulsifier (E472e), roasted malted wheat flour, dextrose. May contain traces of mustard, soya, egg, milk. 4x100g.