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A day’s reward. The wholehearted, dark ruby coloured wheat beer “Mein Aventinus” is iintensive and fiery, warming, well-balanced and tender. Bavaria’s oldest wheat “Doppelbock” – brewed since 1907. Its sturdy body in combination with its sweet malty aroma is an invitation to profound indulgence – an ingenious blend with a strong body. Perfectly matches rustic dishes, dark roasts and sweet desserts. (ABV. 8.2%)
